INGREDIENTS FOR 4 PEOPLE TO MARINE. PORK LOIN 500 GR. EGG 1 LIGHT SOY SAUCE 1 SPOON CHINESE RICE WINE 1 SPOONED SAL 1 PIZCA WHITE PEPPER FOR THE SWEET SAUCE. WATER 1/2 CUP KETCHUP 3 TABLES SOY SAUCE LIGHT 2 TABLES RICE VINEGAR 2 SPOONS SUGAR 2 SPOONS SAL 1 PIZCA MAICENA DISSOLVED IN WATER (FOR THICKENING) TO REBOUND. WHEAT FLOUR 50 G. CORNSTARCH 50 G. SESAME SEEDS (TO DECORATE) VEGETABLE STRESS (FOR FRYING)
Cerdo agridulce auténtica comida china “Tang Cu Li Ji” - YouTube |
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